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Why Dietetics?

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Because food impacts health and diseases!

Nutrition is a key factor to improve health and well-being. However, when a person choose to eat something, nutrition is often not only the prime factor influencing food choices. A dietitian is a healthcare professional that is capable of providing nutritional care ranging from counseling patients with diabetes to calculating enteral nutrition feeding for critical care patients. Dietitians don’t do only weight loss consultation!

Here at the program, we teach our dietitians-to-be to understand the complexity of human food choice and be equipped with counseling and education skills along with the nutrition knowledge to provide the best nutritional care to individuals, groups, communities, and population.

Master of Science Program in Nutrition and Dietetics

Institute of Nutrition, Mahidol University

Why Dietetics?

Button's image
Because food impacts health and diseases!

Nutrition is a key factor to improve health and well-being. However, when a person choose to eat something, nutrition is often not only the prime factor influencing food choices. A dietitian is a healthcare professional that is capable of providing nutritional care ranging from counseling patients with diabetes to calculating enteral nutrition feeding for critical care patients. Dietitians don’t do only weight loss consultation!

Here at the program, we teach our dietitians-to-be to understand the complexity of human food choice and be equipped with counseling and education skills along with the nutrition knowledge to provide the best nutritional care to individuals, groups, communities, and population.

Master of Science Program in Nutrition and Dietetics

Institute of Nutrition, Mahidol University

Interdisciplinary science courses to make you thrive as a master-level dietitian.

What Will You Study Here?

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Food Service and Management

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Medical Nutrition Therapy

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Biochemistry and Physiology

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Nutrition Counseling

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Nutrition Assessment

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The Dietitian Profession and Ethics

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Our Faculties

A team of experts that are happy to provide you the best education in nutrition and dietetics.

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Ph.D. (Nutritional Sciences)

M.Sc. (Nutrition)

B.Sc. (Nursing and Midwifery)

Dr. Wantanee Kriengsinyos

Dr. Wantanee Kriengsinyos

Associate Professor, Program Director

Ph.D. (Nutritional Biochemistry and Metabolism)

M.Sc. (Nutrition)

B.Sc. (Biochemistry)

Dr. Emorn Udomkesmalee

Dr. Emorn Udomkesmalee

Associate Professor

Ph.D. (Tropical Medicine)

B.Sc. (Biology)

Dr. Chaowanee Chupeerach

Dr. Chaowanee Chupeerach

Assistant Professor

Ph.D. (Nutrition and Health Sciences)

M.Sc. (Food and Nutrition for Development)

B.Sc. (Nursing)

Dr. Tippawan Pongchareon

Dr. Tippawan Pongchareon

Assistant Professor

Ph.D. (Biochemistry)

M.Sc. (Biochemistry)

B.Sc. (Biochemistry)

Dr. Uthaiwan Suttisansanee

Dr. Uthaiwan Suttisansanee

Assistant Professor

Ph.D. (Applied Bioscience)

M.Sc. (Applied Bioscience)

B.Sc. (Biotechnology)

Dr. Yuraporn Sahasakul

Dr. Yuraporn Sahasakul

Lecturer

Ph.D. (Cogno-Mechatronics Engineering)

M.Sc. (Genetics)

B.Sc. (Biology)

Dr. Waraporn Malilas

Dr. Waraporn Malilas

Lecturer
Dr. Wantanee Kriengsinyos Associate Professor, Program Director Dr. Emorn Udomkesmalee Associate Professor Dr. Chaowanee Chupeerach Assistant Professor Dr. Tippawan Pongchareon Assistant Professor Dr. Uthaiwan Suttisansanee Assistant Professor Dr. Yuraporn Sahasakul Lecturer Dr. Waraporn Malilas Lecturer